Skip to content
Elegant dining room with cognac banquettes, round laid tables and a view of a blue evening sky

The experience

THE LUMENEvening.

From arrival to farewell: this is how an evening at LUMEN unfolds.

Linen napkin, silver cutlery, a bread roll with butter and a candle on a walnut table
  1. 18:00

    Arrival & aperitif

    You are welcomed at the bar with an aperitif of your choice while your table is prepared.

  2. 18:30

    The tasting menu

    Five or seven courses that follow the season, served at a calm pace and briefly introduced at each course.

  3. Wine pairing

    Our sommelier chooses a wine or non-alcoholic pairing for each course that lifts the dish.

  4. To finish

    Coffee, tea and petits fours, at the table or at the bar with a final cocktail.

Sommelier pouring red wine into a large crystal glass by candlelight

Wine pairing

Seasonal tasting menus

The tasting menu changes with the seasons. No two evenings are quite the same, and the kitchen stays sharp. We are happy to accommodate dietary wishes and allergies when you share them with your reservation.

View the menu
A candle and a crystal glass on a dark table with warm lights in the distance

YOUR TABLEAwaits.

A special evening begins with a reservation.

Reserve a table
Concept developed by WEBNESTIQ← Back to WEBNESTIQ